Dr. Carson's Updates - Week 6

scale- weigh-in-eat bread 90

Week Six Weigh-in

    Almost half way through my 90 days, and I’m still doing good! I’m still feeling full and satisfied […]

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sprouted wheat

Art, Science, Love and Sprouts: Days 40, 41 and 42

“It’s a little bit art, a little bit science, and a whole lotta love.” That is the baker’s creed at […]

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whole grains , wheat, grains, grain

So Many Grains, So Little Time: Day 39

I remembered asking Dave Dahl why he created 21 Whole Grains and Seeds. His answer was that he wanted to […]

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Lin EB90cpodcast 2, pitching a loaf, podcast

Pitching a Loaf: My Podcast is Live! Day 38

Yes, you read that correctly. Today, I dug into a whole loaf of Alvarado St. Bakery sprouted multi-grain bread, sat […]

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What Do You Drink? Day 37

Today is another white bread kind of day. So I mixed it up with Oroweat’s 100% Whole Wheat and Artesano […]

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french bread slice

The Bread Police: Day 36

I had Alvarado St. Bakery’s Sprouted Whole Wheat tucked neatly behind my computer today so no one could see it and my […]

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